TAKE AWAY CAFE DESIGN

In this busy era, the take-away cafe model is becoming a strong development trend in big cities. With a compact area, reasonable investment costs and the ability to recover capital quickly, take-away cafes are the perfect choice for young people who want to start a business with a moderate budget.

So how to design a take-away cafe that is both beautiful, convenient, optimizes functionality and still saves costs? Let's find out the details with MHOME Design & Build in the article below.

(Design a compact take-away cafe with a prominent facade and convenient bar counter)

1.What is take-away coffee?

Take-away cafe is a fast service model, focusing on speed - convenience - space saving, with a compact design, mainly selling take-away or serving standing/sitting customers quickly.

Features:

• Space from 10 - 40m²
• No need for many fixed seats
• Design of the bar counter as the center
• Outstanding facade to attract passersby
• Focus on brand recognition

2. Popular types of take-away cafe design

( Container take-away cafe model with modern and unique design)

3. Items needed when designing a take-away cafe

Floor plan - facade

• Common area: from 10 - 40m²
• Facade needs to stand out with brand colors, eye-catching signs
• Glass doors - sliding doors - convenient sales windows

Bar counter (the heart of the shop)

• Design according to barista workflow: order → brewing → delivery
  Industrial wood + waterproof 304 stainless steel
  Integrated with coffee maker, sink, drawers, shelves for ingredients

( Design a scientific and neat take-away coffee bar workflow)

Brand identity design

• utstanding colors, clear fonts

• Logo printed on cups, uniforms, signs, counter backdrop
  

  

  (Take-away service space with eye-catching menu board and minimalist amenities)

Customer space

• Minimalist: a few small waiting chairs, mirrors, boards featured menu
• Use walls, glass or exterior walls for decoration